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Fillet A Fish Properly

Fillet Knives

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You are going to need a proper technique and the right tool if you want to fillet a fish. A filleting knife is outfitted with a narrow and flexible blade which makes this job much easier. Its shape replicates the spine of the fish and that allows you to cut the fish up with a few and precise slices.
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Filleting Knife Morakniv Fishing Comfort Scaler 098 Serrated

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The Morakniv hand knife is designed for processing and cleaning fish. Easy cleaning and maintenance is guaranteed by the high quality stainless steel blade.

5 pcs in stock, estimated delivery: April 30 - May 2.

€ 20.0

Filleting knife Delphin YAPAN

Filleting knife YAPAN from Slovak manufacturer Delphin. The blade is made of high quality stainless steel with a narrow tip. Supplied with leatherette sheath.

Long-term Unavailable

€ 9.8

Detail

A Fisherman's Knife

A filleting knife is a crucial piece of equipment and it doesn’t matter what kind of fish you are working with. Its narrow blade makes it look different from other knives so you will never have problems with recognizing it. It will also allow you to fillet a fish with ease and you will have no problems with getting rid of bones and skin.

Morakniv Fillet Knives

A fish is a staple in Scandinavian cuisine so it's no wonder that Swedish manufacturer Morakniv offers a range of quality filleting knives. Their Sandvik steel will make short work of any fish. Let’s not forget their synthetic handles with anti-slip surfaces for firm and safe grip.

Some filleting knives are even made for different kinds of meat. They have broader blades and can be used for both fresh and frozen meat and it doesn’t matter if it’s poultry, pork or beef.

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